Diabetes
Risk in Youth Studied
As schools across the nation have reopened their doors this
fall, hundreds of sixth graders in 42 middle schools will begin taking part
in a study sponsored by the National Institutes of Health
(NIH).

The HEALTHY study will determine if changes in school food
services and physical education (PE) classes, along with activities that encourage
healthy behaviors, lower risk factors for type 2 diabetes, an increasingly
common disease in youth.
“The alarming rise in obesity and type 2 diabetes
in all age groups poses a major public health crisis for this country,” says NIH Director
Dr. Elias A. Zerhouni.
“This important study is one component of a multi-faceted
research agenda to address this dual epidemic, which threatens the health of
our youth and the vitality of our health care system,” says Dr. Zerhouni.
Nearly 21 million people in the US - 7 percent of the population
- have diabetes. It is the most common cause of blindness, kidney failure,
amputations in adults, and a major cause of heart disease and stroke.
Type 2 diabetes accounts for up to 95 percent of all diabetes
cases in adults, and about one-third of those affected do not know they have
it.
The prevalence of type 2 diabetes has risen dramatically
in the last 30 years, due mostly to the upsurge in obesity.
In addition, at least 54 million US adults age 20 and older
have prediabetes, which independently raises the risk of developing type 2
diabetes and cardiovascular disease.
In the new study, participating schools will be randomly
assigned to a program group, which implements the changes, or to a comparison
group, which continues to offer food choices and PE programs typically seen
in middle schools across the country.
Students in the program group will have healthier choices
from the cafeteria and vending machines (e.g., lower fat foods, more fruits
and vegetables, and drinks with no added sugar).
They will also have longer, more intense periods of physical
activity, and activities and awareness campaigns that promote long-term healthy
behaviors.
After two and one-half years, all students will be tested
for diabetes risk factors, including blood levels of glucose, insulin, and
lipids. They will also be measured for fitness level, blood pressure, height,
weight, and waist circumference.
“The school environment can have a profound effect
on the behavior and health of young people,” says Gary Foster, Ph.D.,
of Temple University in Philadelphia, Penn.
“From this study we hope to learn if better food options,
improvements in physical activity programs, and education about eating better
and moving more result in healthier kids and a lower risk of type 2 diabetes,” says
Dr. Foster.
In planning the HEALTHY study, researchers relied on the
results of six pilot studies. In one such study, about half of eighth graders
in 12 schools were overweight or at risk for overweight.
Few had diabetes, but about 41 percent had abnormally high
readings of fasting blood glucose, pointing to a much higher risk of developing
type 2 diabetes.
Type 2 diabetes is closely linked to being overweight, inactive,
and having a family history of diabetes.
Nearly two-thirds of US adults are overweight or obese,
with a body mass index (BMI) of 25 or more.
Among youth ages 2 to 19 years old, 17 percent are overweight
(i.e., have a BMI at the 95th percentile or more for their age and sex) - triple
the rate in 1980.
About the same percentage of youth have a BMI between the
85th and 95th percentile for their age and sex, putting them at risk for becoming
overweight.
In contrast, type 1 diabetes, which affects up to 1 million
people in the US, develops when the body's immune system destroys the insulin-producing
beta cells of the pancreas.
This form of diabetes usually strikes children and young
adults, who need several insulin injections a day or an insulin pump to survive.
The HEALTHY study is aimed at preventing type 2 diabetes.
Other NIH-funded studies are trying to prevent
type 1 diabetes in centers nationwide.
The longer a person has diabetes, the greater the chances
of developing serious damage to the eyes, nerves, heart, kidneys, and blood
vessels.
Once seen only in adults, type 2 diabetes has been rising
steadily in youth.
“We're already seeing kids in their late teens with
early complications from type 2 diabetes,” says Dr. Francine Kaufman,
at Childrens Hospital Los Angeles. Type 2 diabetes accounts for more than 20
percent of new childhood diabetes cases at the center.
“As a society, we need to address the obesity epidemic
if we’re going to have any success containing the rising rate of type
2 diabetes in kids,” notes Dr. Kaufman. “A logical place to start
is in our schools.”
While there are no national data on the prevalence of type
2 diabetes in youth, clinics around the country are reporting that more young
people, especially from minority groups, are developing the disease.
Studies in Cincinnati, Los Angeles, San Antonio, and other
cities conclude that cases of type 2 diabetes in youth have risen dramatically
since 1994, when less than 5 percent of new childhood diabetes cases were type
2.
By 1999, type 2 diabetes accounted for 8 to 45 percent of
new childhood diabetes cases, varying by geographic location. Some diabetes
centers are now seeing more new cases of type 2 diabetes than type 1.
Results from the HEALTHY study are expected in 2009.
Sponsored by the National Institute
of Diabetes and Digestive and Kidney Diseases (NIDDK), the study is
part of a broad research initiative, called STOPP T2D (Studies to Treat or
Prevent Pediatric Type 2 Diabetes), which seeks to improve the treatment
and prevention of type 2 diabetes in youth.
The American Diabetes Association
(ADA) co-sponsors the HEALTHY study, and the Institute
for Public Health and Water Research supports the study through a
grant to the ADA.
Always consult your physician for more information.
|
November
2006
Diabetes
Risk in Youth Studied
Healthier
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Overweight and obesity together represent the second
leading preventable cause of death in the US.
Obesity is a serious, chronic disease that can inflict
substantial harm to a person’s health.
Over weight and obesity are not the same; rather, they
are different points on a continuum of weight ranging from being underweight
to being morbidly obese.
The percentage of people who fit into these two categories,
overweight and obese, is determined by Body Mass Index (BMI).
More than fifteen percent of children between the ages
of six and 19 are overweight. Public health officials say physical inactivity
and poor diet are catching up to tobacco as a significant threat to health.
Currently, about 33 percent of women and 28 percent
of men are considered seriously overweight. Obesity is a serious, chronic
disease that can inflict substantial harm to a person's health.
Obesity has a far-ranging negative effect on health.
Each year obesity-related conditions cost over 100 billion dollars and
cause an estimated 300,000 premature deaths in the US.
The health effects associated with obesity include,
but are not limited to, the following:
high blood pressure
Additional fat tissue in the body needs oxygen and nutrients in order to
live, which requires the blood vessels to circulate more blood to the
fat tissue. This increases the workload of the heart because it must
pump more blood through additional blood vessels. More circulating blood
also means more pressure on the artery walls. Higher pressure on the
artery walls increases the blood pressure. In addition, extra weight
can raise the heart rate and reduce the body’s ability to transport
blood through the vessels.
diabetes
Obesity is the major cause of type 2 diabetes. This type of diabetes
begins in adulthood. Obesity can cause resistance to insulin, the hormone
that regulates blood sugar. When obesity causes insulin resistance, the blood
sugar becomes elevated. Even moderate obesity dramatically increases the
risk of diabetes.
heart disease
Atherosclerosis (hardening of the arteries) is present 10 times more often
in obese people compared to those who are not obese. Coronary artery
disease is also more prevalent because fatty deposits build up in arteries
that supply the heart. Narrowed arteries and reduced blood flow to the
heart can cause chest pain (angina) or a heart attack. Blood clots can
also form in narrowed arteries and cause a stroke.
metabolic syndrome
The National Cholesterol Education Program has
identified metabolic syndrome as a complex risk factor for cardiovascular
disease. Metabolic syndrome consists of six major components: abdominal
obesity, elevated blood cholesterol, elevated blood pressure, insulin resistance
with or without glucose intolerance, elevation of certain blood components
that indicate inflammation, and elevation of certain clotting factors in
the blood. In the US, approximately one-third of overweight or obese persons
exhibit metabolic syndrome.
Always consult your physician for more information. |